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Spiced Maple Carrot Cake with Maple Cream Cheese Frosting
This cake is moist and rich with spice and maple flavor. A great cake for festive occasions! Ingredients FOR THE CAKE 1 cup unsalted butter, plus more for pans 1 1/4 cups flour, plus more for pans 1 1/4 cups whole wheat flour 1 tbsp baking powder 1 tbsp baking soda 1 tbsp ground cinnamon 2 tsp ground ginger 1 tsp salt 1/2 tsp ground allspice 1 cup sweetened flaked coconut 1/2 cup finely ground almonds 3 cups finely grated carrots 3/4 cup packed dark brown sugar 1/2 cup maple syrup 3 eggs, separated 1/2 cup plain yogurt 1/4...
Maple Granola Yogurt Parfaits
Ingredients 2 cups regular oats 1/2 cup pecan pieces 1/2 cup maple syrup 1/4 cup packed brown sugar 2 tablespoons canola oil 1/8 teaspoon salt Cooking spray Yogurt Directions Preheat oven to 300°. Combine oats and next 5 ingredients (through salt); spread on a large jelly-roll pan coated with cooking spray. Bake at 300° for 1 hour, stirring every 15 minutes. Cool granola completely. In a parfait glass, layer granola with your favorite yogurt and drizzle with maple syrup.
Popovers with Warm Maple Syrup
From King Arthur Flour These popovers don't require a special pan, nor any unusual mixing method; just blend in a blender and bake a dozen gorgeous popovers, ready in just about 30 minutes. Serve with maple butter: 4 ounces (1 stick) softened butter mixed with 1/8 teaspoon salt and 2 to 3 tablespoons maple syrup, or simply pour warm syrup over the popovers. Yield: 6 large, 12 medium, or 18 mini Ingredients 4 large eggs, warmed in a cup of hot water for 10 minutes before cracking 1 1/2 cups milk (skim, low-fat, or full-fat), lukewarm 1/2 teaspoon salt...
Mini Maple Pies
Pie Crust (enough for a double crust pie) store bought is ok if you don't have time to make it from scratch Ingredients 12 tablespoons (1 1/2 sticks) very cold unsalted butter 3 cups all-purpose flour 1 teaspoon kosher salt 1 tablespoon sugar 1/3 cup very cold vegetable shortening 6 to 8 tablespoons (about 1/2 cup) ice water Directions Dice the butter and return it to the refrigerator while you prepare the flour mixture. Place the flour, salt, and sugar in the bowl of a food processor fitted with a steel blade and pulse a few times to mix....
